2 Health
CHICKEN FRIED RICE with spring onion
CHICKEN FRIED RICE with spring onion
Slightly crispy chicken with richly spiced flavours, both sweet and sour, with fried rice and mixed vegetables.
Nutritional Information (per serving) |
Energy (kcal) 500 |
Fat (g) 15 |
Carbohydrate (g) 50 |
Protein (g) 35 |
Heating Instructions (microwave 800-1000w)
Ingredients (Allergens in BOLD CAPS): Long grain rice, chicken thigh, soy sauce (GLUTEN), onions, garlic, ginger, chilli, lemon juice, carrot, pak choi, peas, spring onion, sesame seeds (SESAME), turmeric, five spice, Cobro chicken bone broth (CELERY) egg (EGG) and Oyster sauce (WHEAT).
Gently loosen the lid and then reheat in the microwave for 3-5 minutes or until piping hot throughout. (If preferred remove contents and reheat in appropriate cookware on the hob or in the oven, ensure contents are piping hot)
Please CLICK HERE for a full list of allergen information before ordering.